OMELETTES and CREATIONS
SPINACH OMELETTE                                         
fresh spinach, plum tomatoes and melted swiss cheese, served with sweet potato fries

ALL-AMERICAN OMELETTE                                   
crisp bacon and choice of cheddar or swiss cheese, served with sweet potato fries

METROPOLITAN OMELETTE                                
imported feta, nova lox, black olives, tomatoes & capers served with sweet potato fries

FRENCH TOAST
thick slices of challah bread served with scrambled eggs & bacon or sausage

PANCAKES
choice of strawberry, blueberry or banana

BELGIAN WAFFLE
choice of strawberry, blueberry or banana

SALADS and SPECIALTIES
SALMON CAESAR SALAD
finely chopped romaine lettuce tossed with char-grilled salmon, mushrooms, croutons, & caesar dressing

CHICKEN CAESAR SALAD
finely chopped romaine lettuce tossed with char-grilled chicken breast, mushrooms, croutons, & caesar dressing

UNTRADITIONAL GREEK SALAD
mixed greens with tomatoes, red onions, cucumbers, feta cheese & kalamata olives topped with a char-grilled chicken breast

METROPOLITAN CHOPPED SALAD
finely chopped romaine lettuce & chopped cucumber, tomato, avocado & grilled vegetables, topped with grilled shrimp & freshly grated parmesan cheese

SEAFOOD SALAD
mixed greens tossed with vegetables & pasta with pesto sauce, then topped with grilled shrimp, calamari & scallops

CHICKEN MANGO SALAD
mixed greens, mango, jicama, grilled vegetables, & char-grilled chicken breast tossed with homemade mango vinaigrette

CHICKEN PROSCIUTTO SALAD
fresh romaine lettuce, julienne vegetables, tomatoes, char-grilled chicken pieces wrapped with prosciutto & greek imported cheeses, then tossed in a balsamic vinaigrette

SALAD TRIO                                                
white meat chicken salad, tuna salad and grilled vegetables on a bed of greens

GREEK SPINACH PIE                                         
spinach with feta cheese, wrapped in phyllo pastry, oven-baked and served
with greek salad and fresh bread

VEGETARIAN MOUSSAKA                                    
The classic Greek specialty made with eggplant, zucchini and potatoes, oven baked to a golden brown, served with a house salad with choice of dressing

CHICKEN BROCHETTE                                       
white meat, marinated and skewered with onions, peppers and tomatoes, char-grilled and served with wild rice and a house salad with choice of dressing

CHICKEN BURRITO                                                
Char-grilled chicken breast, finely chopped romaine lettuce, tomatoes, avocado, cilantro, melted cheddar cheese & sour cream, served on a bed of wild rice (with sirloin, add $2)

WHOLE WHEAT PASTA WITH SPINACH AND PINE NUTS        
tossed with garlic and olive oil, served with a house salad and choice of dressing

SANDWICHES
all sandwiches served with a cup of soup, coleslaw & garnish
METROPOLITAN GRILLED CHEESE                            
cheddar cheese, tomato slices and crisp bacon between grilled seven-grain
bread (for three-cheese grilled cheese sandwich, add $1.50)

TUNA MELT                                                 
tuna salad on grilled seven-grain bread topped with melted cheddar cheese

CRABCAKE SANDWICH
new england crab cake, served on a sesame bun with dijon mustard & homemade potato chips

METROPOLITAN CHICKEN CLUB
char-grilled chicken breast, romaine lettuce, tomatoes, bacon & mayo on multi-grain toast

GRILLED CHICKEN SANDWICH—GREEK STYLE
marinated & char-grilled chicken breast, topped with melted kasseri cheese on choice of bread

GRILLED VEGETABLE SANDWICH                             
fresh seasonal vegetables, grilled and served with dijon mayo on multi-grain bread

METROPOLITAN BURGER
one-half pound ground sirloin patty with cheddar cheese & grilled onions on sesame or multi-grain bun

GREEK BURGER
one-half pound ground sirloin patty grilled & topped with feta & kasseri cheeses & choice of sesame or multi-grain bun

ROAST BEEF SANDWICH                                     
thin slices of prime roast beef layered open face on a french roll, topped
with melted swiss, horseradish sauce on the side, served with our slaw, fries
and a cup of soup

PATTY MELT                                                
one-half pound ground sirloin topped with cheddar cheese and sautéed
onions on grilled rye

REUBEN SANDWICH                                         
sliced corned beef topped with swiss cheese, sauerkraut and thousand
island dressing on grilled rye